Yogurt with chia seeds
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Portions
19 hours
Cooking timeAbout recipe
Today I want to offer a tender, tasty and healthy breakfast for the whole family. Breakfast is prepared from homemade yogurt, with honey and chia seeds. Pay attention to the recipe! For homemade yogurt, milk with a fat content of 3.2% to 6% is best suited. Honey can cause a strong allergic reaction, so be careful or replace it with sugar or thick syrup. Yogurt with chia seeds can be served with berries or fruits.
Purpose: Breakfast recipes
Recipes by ingredients:
# Milk products-
Required ingredients::
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Milk200 milliliters
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Natural yogurt1 tbsp . Chia seeds
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Honey1 tablespoon
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Berriesto taste
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How to make
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![Prepare all the ingredients.]()
1. Prepare all the ingredients. -
![Bring the milk to a boil and remove from heat, cool until warm. Add natural yogurt and mix.]()
2. Bring the milk to a boil and remove from heat, cool until warm. Add natural yogurt and mix. -
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![Pour the prepared mass into a glass jar, close the lid and wrap it with a warm towel. Leave in a warm place for 10-12 hours to ripen.]()
3. Pour the prepared mass into a glass jar, close the lid and wrap it with a warm towel. Leave in a warm place for 10-12 hours to ripen. -
![Add honey, chia seeds, stir and put in the refrigerator for 10-12 hours.]()
4. Add honey, chia seeds, stir and put in the refrigerator for 10-12 hours.
