About recipe

Turkey baked with cheese is juicy and tasty. This is provided that you use this simple cooking recipe. The meat will be tender, juicy and fragrant. It will be delicious! Want to cook a delicious, juicy and aromatic turkey for lunch or dinner? This simple recipe will help you, from which you will learn how to cook turkey with cheese in the oven. Due to the fact that each piece is baked separately in a foil boat, the meat will not be dry. It will be aromatic and retain all the juices. Turkey can be pre-marinated in a mixture of oil and spices. Prepare and enjoy a delicious dish!

Recipes by ingredients: # Poultry

• Required ingredients::

• Turkey fillet
  500~600 grams
• Hard cheese
  75 grams
• Salt
  to taste
• Ground black pepper
  to taste
• Dried ground paprika
  to taste
• Fragrant herbs
  to taste (basil, oregano, Provencal herbs)
• Oil
  1.5 tablespoons

• How to make

• 1. Cut the turkey fillet transversely into portions.
• 2. We will cook each slice of fillet separately. Tear off a piece of foil about 22 x 22 cm in size, grease the foil with oil and put a piece of fillet in the center.
• 3. Wrap the meat in foil in the form of a boat.
• 4. Apply oil to the meat with a brush and sprinkle with salt and spices.
• 5. Grate the cheese.
• 6. Sprinkle the meat with grated cheese.
• 7. And put to bake in an oven preheated to 200 degrees for 25-30 minutes.

  You can find more similar recipes by clicking HERE!

  Source: povar.ru
• • Hen on a jar

  • Chicken in sour cream in a pan

  • Chicken nuggets fried in corn

• You may also like it:

  • Pearl barley porridge with chicken

  • Chicken in a creamy sauce with mushrooms

  • Omelet with bell peppers and tomatoes

Recommended recipes