Toast with chicken

About recipe

A tasty and mouth-watering snack, ideal for both a male company and a hearty snack during the day or breakfast. Even a novice cook can cope! Chicken toast is quite simple to make, but despite the small set of ingredients, it gets very tasty! To prepare such a snack, I use fried chicken remaining after yesterday's dinner or barbecue. If you do not have such an opportunity, but you want to cook toast, then just fry the chicken fillet in a pan with salt and your favorite spices. For a more dietary table, you can use boiled brisket. There is a lot of room for fantasy, if you wish, you can put fried onions or mushrooms in the filling, pay attention!

• Required ingredients::

• White bread
  2 slices
• Butter
  30~50 grams
• Chicken fillet
  100 grams (ready)
• Cheese
  50 grams
• Salt
  to taste
• Ground black pepper
  to taste

• How to make

• 1. Prepare all the ingredients.
• 2. Separate the chicken fillet from the bones and cut into small pieces. Grate the cheese on a coarse grater.
• 3. Brush the slices of bread with butter.
• 4. Put chicken fillet on top, salt and papipirize to taste.
• 5. Sprinkle with grated cheese, transfer to a baking sheet and bake in an oven at a temperature of 180-200 degrees for about 7-10 minutes. The bottom should be crispy, and the cheese on top melted.
• 6. Chicken toast is ready. Delicious!

  You can find more similar recipes by clicking HERE!

  Source: povar.ru
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