Steak on an electric grill

5 (1 rate)

2

Portions

1 hours

Cooking time

About recipe

With an electric grill, cook juicy, fried pork steak on it, as this is a matter of 5-8 minutes! Don't forget to marinate for at least 30 minutes to make meat fragrant and juicy. Who among us does not dream of juicy and pink steak for lunch or dinner? It is easy to fulfill this desire by purchasing an electric barbecue, because then meat dishes can be cooked in a few minutes if they are pre-marinated.

Purpose: Breakfast recipes

Recipes by ingredients: # Meat

Required ingredients::
Pork

700 grams
Soy sauce

150 milliliters
Vegetable oil

50 milliliters
Salt

0.5 teaspoons
Black pepper

4 pinches (ground)

How to make
1. Prepare the necessary ingredients.
2. Wash the pork meat in water. Do not cut the films from the side parts of the meat, because thanks to them the steak will retain its shape. Chop the meat. Salt and pepper erase each piece from all sides.
3. Pour soy sauce and vegetable oil into a deep container. Put the pork chops in a container and marinate for 1 hour at room temperature or for 3 hours in the refrigerator, turning over from time to time to the other side.
4. Preheat the electric grill. If desired, the sides of the barbecue can be anointed with vegetable oil. Put the steaks on the grill, press down the second part and cook for 5-8 minutes, depending on the power of the technique and the thickness of the meat.
5. If the grill is single, then after the specified time turn the meat to the other side. If double, then it will be completely ready!
6. Put the steaks on a plate and cover with a bowl on top to steam from the inside. Leave for 8-10 minutes. Or wrap it in foil.
7. Serve steaks from the electric barbecue with vegetables and herbs, you can add any sauce to the dish.

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Source: povar.ru