Sandwiches Herring under a fur coat
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2
Portions
50 hours
Cooking timeAbout recipe
Chic and mouth-watering sandwiches "Herring under a fur coat" are made. Such sandwiches will suit the festive table or everyday. A tasty and beautiful snack will appeal to everyone! For cooking, pre-boil beets, carrots and eggs. Clean the herring and chop it. Bread for such sandwiches is suitable gray or Borodino. We also use homemade mayonnaise. A delicious snack will not leave anyone indifferent, believe me. For spices, add pickled onions. Definitely a worthy recipe, so pay attention.
Purpose: Recipes for the festive table
Recipes by ingredients:
# Vegetables /
# Fish-
Required ingredients::
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Beetroot200 grams
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Carrots150 grams
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Chicken eggs1 pc
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Herring150 grams
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Bread4~5 slices
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Mayonnaise3 tablespoons
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Pickled onions80 grams
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Saltto taste
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Pepperto taste
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How to make
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1. Prepare the ingredients. Boil beets, carrots and eggs in advance. Marinate the onion in vinegar and water - in the same proportions.
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2. Cut the bread into slices and coat with a little mayonnaise.
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3. Grate the beets on a fine grater, put on top of the bread, grease with mayonnaise.
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4. The next layer is grated carrots. Lay out the carrots on top of the beets.
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5. Cut the chicken egg into small circles and put it on top of the carrots.
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6. The final highlight is to put a piece of herring on the egg, put a little sourdough onion in it. Sandwiches can be served at the table.