Sandwiches Changes
5 (1 rate)
3-4
Portions
15 min.
Cooking timeAbout recipe
Delicious and quick to make sandwiches the best family breakfast or snack . We advise you to serve hot ones - they are fragrant and crispy. You can make sandwiches with any filling. For this I suggest using potatoes and ham. You will get a hearty and very nutritious dish. Thanks to the potatoes, the filling adheres well to the bread, turning the sandwiches over is no problem.
Purpose: Breakfast recipes
Recipes by ingredients:
# Vegetables /
# Meat-
Required ingredients::
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Baguette200 grams
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Potatoes130 grams
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Ham100 grams
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Onions50 grams
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Vegetable oil40 grams
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Greens3 grams (for serving)
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Spicesto taste
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How to make
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1. Prepare all the ingredients.
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2. Grate the shaved potatoes and put them in a deep bowl.
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3. Cut the onion into small cubes.
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4. Put the onions in a bowl with potatoes.
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5. Cut the ham into small cubes.
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6. Put the ham in a bowl, add finely chopped dill there too.
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7. Add salt and pepper to taste and mix all the filling.
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8. On one side, grease the slices of baguette with the filling.
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9. Heat the oil well in a pan, put the sandwiches with the filling to the bottom. Start frying.
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10. After 3-4 minutes, turn over and bake sandwiches on the other side for another 15-20 seconds.