Salmon sandwich
5 (3 rate)
1-2
Portions
30 min.
Cooking timeAbout recipe
Sandwich with salmon is a great choice for a healthy and delicious breakfast! Prepared according to this step-by-step recipethe salmon sandwich will appeal to both adults and children! Salmon sandwich recipe with photos will help you prepare a delicious and healthy breakfast for the whole family! A simple and proven step-by-step recipe will save you precious time and you will definitely like it!
Purpose: Breakfast recipes
Recipes by ingredients:
# Fish-
Required ingredients::
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Salmon100 grams
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Wheat bread3 slices
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Cheese100 grams (white, soft)
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Dillaccording to taste
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Parsleyaccording to taste
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Capers30 grams (or green olives or pickled cucumber)
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Lettuce leaves3 pcs
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Tomato1 pc
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How to make
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1. Take three slices of wheat bread and toast them in a toaster or pan until they become crispy.
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2. Prepare a mixture of soft white cheese, dill and parsley. Spread this mixture on all three slices of bread.
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3. Cut the salmon into thin slices. Wash the lettuce, dry. Place the lettuce leaves on the first slice of bread, then the salmon.
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4. Place thin slices of pickled cucumbers, capers or green olives on the second slice of bread. Place the second slice of bread on top of the first.
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5. Then place salmon and tomato, cut into rings, on the second slice as well.
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6. ,,Close,, the sandwich with a third slice of bread.