Pork ribs stewed with potatoes

Pork ribs stewed with potatoes

3 (2 rate)

8

Portions

1 hours 10 min.

Cooking time

About recipe

Among the many different pork dishes, it is worth paying special attention to the pork ribs with potatoes. A very winning dish both for the festive table and for a hearty lunch. Pork ribs are loved if not by everyone, then surely many. And today I will tell you how to make pork ribs stewed with potatoes.

Recipes by ingredients: # Meat / # Vegetables
  • Required ingredients::

  • Pork ribs
    1 kilogram
  • Potatoes
    1 kilogram
  • Onions
    200 grams
  • Carrots
    200 grams
  • Garlic
    2 cloves
  • Oil
    4 tablespoons
  • Water
    150~250 milliliters
  • Salt
    to taste
  • Spices
    to taste
  • Greens
    1 handful
  • How to make
  • Cut the pork ribs, wash them and, if necessary, chop them.
    1. Cut the pork ribs, wash them and, if necessary, chop them.
  • Cut peeled carrots into slices or smaller slices.
    2. Cut peeled carrots into slices or smaller slices.
  • Cut the peeled onion into thin half rings.
    3. Cut the peeled onion into thin half rings.
  • Fry the ribs in a pan over high heat until a delicious crust forms on both sides. Put them in a saucepan with a thick bottom.
    4. Fry the ribs in a pan over high heat until a delicious crust forms on both sides. Put them in a saucepan with a thick bottom.
  • Now fry the carrots and onions over medium heat.
    5. Now fry the carrots and onions over medium heat.
  • Add onions and carrots to the ribs, pour boiled water, salt and simmer with cover for about 20 minutes
    6. Add onions and carrots to the ribs, pour boiled water, salt and simmer with cover for about 20 minutes
  • Peel the potatoes, cut into small pieces and add to the meat. Add spices to taste and simmer everything together for another 20-25 minutes.
    7. Peel the potatoes, cut into small pieces and add to the meat. Add spices to taste and simmer everything together for another 20-25 minutes.
  • Add chopped garlic and simmer with potatoes for another 10 minutes.
    8. Add chopped garlic and simmer with potatoes for another 10 minutes.
  • Serve with finely chopped fresh herbs. Enjoy your meal!
    9. Serve with finely chopped fresh herbs. Enjoy your meal!
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    Source: povar.ru
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