About recipe

This is the easiest way to cook chicken quarters. Minimal time and ingredients, and the dish is still very tasty. Quarters are best for this recipe, but you can also roast chicken legs and chicken thighs. Only then will the cooking time be shorter (the smaller the pieces, the faster they cook). The main thing is the right choice of spices and proper processing. I hope you enjoy and find this easy recipe for Roasted Chicken Quarters useful!

Recipes by ingredients: # Poultry

• Required ingredients::

• Chicken quarters
  5 pcs.
• Ground coriander
  2 spoons
• Caraway
  1 spoon
• Ground black pepper
  1 tablespoon
• Salt
  According to taste
• Olive oil
  100 milliliters

• How to make

• 1. Prepare your ingredients. Rinse the chicken quarters under running water, dry with a paper towel.
• 2. Rub each quarter generously with salt on all sides, then sprinkle with spices.
• 3. Rub all other quarters with salt and spices in the same way.
• 4. Heat the olive oil in a pan over medium heat. Place the chicken quarters in the heated oil.
• 5. Roast for 2 minutes on medium heat, then turn the quarters over and cook on the other side.
• 6. Chicken quarters should be fried for a total of 12 minutes, turning every 2 minutes. Cook on medium heat under the lid. If it starts to burn, reduce the heat.
• 7. Now add 1 cup of water to the pan, lower the heat, cover and cook until the water evaporates completely. During this time, the chicken will become soft.
• 8. Fried chicken quarters are ready. Serve immediately hot. Bon Appetit!

  You can find more similar recipes by clicking HERE!

  Source: povar.ru
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