About recipe

Anyone who loves cheesecakes will surely love this delicious cake. It has a thin fragile base and a large layer of cheese filling. This cheesecake is made very usually and fast, from the available ingredients. You can use cheese to your taste, you can replace garlic with spices to your taste. Before cutting and serving, the cake is best cooled, since the warm base is quite soft. Enjoy your meal!

Recipes by ingredients: # Flour / # Milk products

• Required ingredients::

• Flour
  1/2 glass
• Semolina
  1/4 glass
• Butter
  100 grams
• Baking powder
  1/2 teaspoon
• Hard cheese
  100 grams
• Eggs
  2 pcs
• Sour cream 25%
  75 grams
• Garlic
  1 clove
• Salt
  to taste
• Black pepper
  to taste

• How to make

• 1. Prepare all the necessary ingredients.
• 2. Grate cold butter. Mix with flour, semolina, baking powder, salt and pepper, grind into crumbs.
• 3. Put in a greased 18*18 tin and press a little.
• 4. We grate the cheese on a coarse grater, beat eggs, sour cream, grate garlic.
• 5. Mix everything and put on top of the flour mixture.
• 6. Bake at a temperature of 200 degrees for 30-35 minutes until browned.
• 7. Allow to cool and serve.
• 8. Enjoy your meal!

  You can find more similar recipes by clicking HERE!

  Source: povar.ru
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