Lemon cake

4.5 (9 rate)

5

Portions

1 hours

Cooking time

About recipe

Here is a recipe for a delicious lemon cake. It is prepared quite easily. The ingredients for making the cake are simple, and the taste is perfect, the caloric content is not very high. Lemon cake is very easy to make. Children also like lemon cake very much. I would recommend everyone to try such a cake and treat yourself. Good cooking.

Purpose: Pies and cakes

Recipes by ingredients: # Fruit / # Milk products

Required ingredients::
Shortbread cookies

300 grams
Sugar

2 tablespoons (+ 4 tablespoons for the top cream)
Margarine

100 grams
Egg yolk

4 pcs
Lemon

1 pc
Lime peel

2 pcs
Condensed milk

1 pc (can)
Egg whites

4 pcs

How to make
1. Crush the cookies.
2. Then add margarine and 2 tablespoons of sugar to the cookies. Mix well until smooth.
3. Place the resulting dough in a cake mold and form the base. We send it to the oven for 10 minutes to bake at a temperature of 180 degrees. The base should brown nicely.
4. Beat condensed milk with 4 yolks with a mixer or blender.
5. While the filling is beating, squeeze the lemon juice and grate the lime peel.
6. Add lemon juice and lime peel to the condensed milk and continue to beat the filling.
7. Pour the thickened mass onto the base of the cake.
8. And we send it to bake in the oven for 10-15 minutes.
9. Beat the proteins well. About 7-10 minutes. Gradually add sugar. Place on the cake and bake in the oven for another 7-10 minutes. Then leave the cake to cool at room temperature and you can taste it.
10. Delicious!

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Source: povar.ru