French toast with cinnamon
5 (1 rate)
2-3
Portions
20 min.
Cooking timeAbout recipe
Have you always wanted to visit France, but can't you travel? Make these cinnamon toast for breakfast and feel like in France. Pay attention to the recipe! Such toast will delight both adults and children. If desired, a little vanilla and more sugar can be added to the milk mixture. Do not try to make the fire strong, the toast will remain green inside. They can be served with coffee, tea, condensed milk or fresh berries.
Purpose: Breakfast recipes
Recipes by ingredients:
# Milk products-
Required ingredients::
-
Baguette6 slices
-
Milk100 milliliters
-
Egg1 pc
-
Sugar1 tbsp
-
Cinnamon1/2 teaspoon (ground)
-
Salt1 pinch
-
Vegetable oil2 tablespoons
-
Butter10 grams
-
How to make
-
1. Prepare the ingredients.
-
2. Pour sugar into a bowl, add salt, cinnamon and knock out an egg. Mix everything thoroughly.
-
-
3. Pour the milk into a bowl with the egg mixture and mix.
-
4. Pour vegetable oil into the pan, pour in the butter and heat over low heat. Immerse each piece of baguette in the milk mixture and hold for 15 seconds on each side.
-
5. Put the croutons in a hot pan and fry on both sides, lightly pressing, about 3-5 minutes over low heat. Remove the toast from the pan and serve immediately.
-