Cucumber rolls with filling

5 (2 rate)

3-5

Portions

30 min.

Cooking time

About recipe

These delicious elegant rolls can be called "a la Greek salad". The set of components is very similar, but the heat is not only in serving, but also in cooking! Interested? How to cook cucumber rolls with filling, read the recipe step by step. The cooking process is not as complicated as it might seem at first glance. They will become a real decoration of the festive table and will pleasantly surprise your guests!

Purpose: Recipes for the festive table

Recipes by ingredients: # Vegetables

Required ingredients::
Feta

100 grams
Fresh cucumbers

1 pc (medium length)
Cherry tomatoes

10 pcs
Bulgarian sweet pepper

1/2 pcs
Green olives

10 pcs
Lemon juice

1 teaspoon
Salt

to taste
Freshly ground pepper

to taste
Greens

a bunch (for serving and decorating the dish)

How to make
1. Prepare all the necessary ingredients, including salt, pepper and toothpicks.
2. Finely chop the olives, bell pepper and half the cherry tomatoes.
3. Add lemon juice, salt and pepper to chopped vegetables to taste. Fry for 5-7 minutes in a pan (without oil). And let cool slightly.
4. Crush the feta with a fork and mix with fried vegetables.
5. Cut the cucumber along the vegetable with a razor. The knife must be distracted from you. Take thin slices of cucumber.
6. Put the filling on the cucumber and roll it into a roll. The tail of the cucumber should be on top so that you pin it with a bunch and do not disassemble. To make it clear, this photo is shown without cherry tomatoes.
7. Put the cherry on a roller and fix it with a toothpick.
8. The rolls are ready! Delicious!

You can find more similar recipes by clicking HERE!
Source: povar.ru