Chicken in the oven with cheese and mayonnaise

Chicken in the oven with cheese and mayonnaise

4.6 (3 rate)

6

Portions

3 hours

Cooking time

About recipe

Chicken baked in the oven and even covered with a cheese crust - this dish is very tasty and appetizing, it can be prepared for an ordinary lunch or dinner or a festive table. It's worth it. Chicken dishes are prepared usually and fairly quickly. They are also always tasty, which is why they are so loved by both adults and children. If you don't know how to bake chicken in the oven with cheese and mayonnaise, this very simple recipe will help you. Therefore, in order to spoil the dish, you need to make a lot of effort.

Recipes by ingredients: # Poultry
  • Required ingredients::

  • Chicken
    1000~1200 grams
  • Hard cheese
    150~200 grams
  • Mayonnaise
    3 tablespoons
  • Salt
    2/3 teaspoon
  • Ground black pepper
    2 pinches
  • Oil
    1 tablespoon
  • How to make
  • We cut the chicken into pieces, wash it well and put it in a bowl.
    1. We cut the chicken into pieces, wash it well and put it in a bowl.
  • Sprinkle with salt, pepper, you can add aromatic herbs - basil, Provencal herbs or already prepared spices for chicken. Stir, then add ma...
    2. Sprinkle with salt, pepper, you can add aromatic herbs - basil, Provencal herbs or already prepared spices for chicken. Stir, then add mayonnaise and mix again. Leave for at least an hour.
  • Place the chicken in an oven preheated to 190-200 degrees for 40-50 minutes.
    3. Place the chicken in an oven preheated to 190-200 degrees for 40-50 minutes.
  • Grate the cheese on a coarse grater.
    4. Grate the cheese on a coarse grater.
  • Sprinkle the almost finished chicken with grated cheese.
    5. Sprinkle the almost finished chicken with grated cheese.
  • And again put in the oven for 10-15 minutes. Let the cheese melt and bake to the desired condition - you can leave only dissolved, you ca...
    6. And again put in the oven for 10-15 minutes. Let the cheese melt and bake to the desired condition - you can leave only dissolved, you can bake so that the cheese has a dry crust.
    You can find more similar recipes by clicking HERE!
    Source: povar.ru
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