About recipe

For those who like to combine fruit with meat, I offer a recipe for chicken cutlets with apples. They are tender, juicy with a slight shade of apple flavor. Juicy, tender and aromatic chicken cutlets are suitable for adults and children. I put only a little mayonnaise in the minced meat, which can be replaced with sour cream, since the poultry meat is quite lean. These cutlets will complement your menu and diversify your daily diet. Serve them with mashed potatoes, boiled rice or porridge.

Recipes by ingredients: # Poultry / # Flour

• Required ingredients::

• Chicken fillet
  500 grams
• Onions
  1 pc
• Apple
  1 pc
• Baguette
  80 grams
• Parsley
  10 grams
• Mayonnaise
  30 milliliters
• Breadcrumbs
  100 grams
• Salt
  1 teaspoon
• Sunflower oil
  50 milliliters

• How to make

• 1. Grind chicken fillet, onions and apples.
• 2. Pour white bread or baguette with cold water, squeeze and grind. Add to minced meat.
• 3. Finely chop the parsley and put in a bowl with minced meat.
• 4. Add mayonnaise and salt.
• 5. Mix the mince for cutlets well.
• 6. Form cutlets and roll in breadcrumbs or bread crumbs. Put in a hot frying pan with sunflower oil.
• 7. Fry the cutlets on both sides until golden brown.
• 8. Chicken cutlets with apple and parsley are ready.
• 9. Serve cutlets for lunch or dinner with any side dish.

  You can find more similar recipes by clicking HERE!

  Source: povar.ru
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