Chicken breast with apples and cheese in the oven

Chicken breast with apples and cheese in the oven

5 (1 rate)

2-4

Portions

1 hours

Cooking time

About recipe

A delicious, simple dish that can be prepared for lunch or served on the festive table. The brisket is soft, juicy, the apple adds piquancy. The breast is best used fresh, from a domestic chicken. Apples are best suited for sweet and sour, they will add juiciness and piquancy. You can add spices or dried herbs if you like.

Purpose: Lunch recipes
Recipes by ingredients: # Poultry
  • Required ingredients::

  • Hard cheese
    80 grams
  • Chicken filet
    600 grams
  • An apple
    1 pc
  • Mayonnaise
    2 spoons
  • Vegetable oil
    1 tablespoon
  • Salt
    according to taste
  • Black pepper
    according to taste
  • How to make
  • Prepare all the necessary ingredients.
    1. Prepare all the necessary ingredients.
  • Line the baking form with foil and grease it with vegetable oil. Cut the breast lengthwise into 2 parts, beat it, rub it with salt and pe...
    2. Line the baking form with foil and grease it with vegetable oil. Cut the breast lengthwise into 2 parts, beat it, rub it with salt and pepper, place it on foil.
  • Peel the apple and remove the core. Grate the apple and place in an even layer on the fillet.
    3. Peel the apple and remove the core. Grate the apple and place in an even layer on the fillet.
  • Grate the cheese and sprinkle it on the apple layer.
    4. Grate the cheese and sprinkle it on the apple layer.
  • Spread mayonnaise on top of the cheese.
    5. Spread mayonnaise on top of the cheese.
  • Pour some water into the baking dish and put it in a hot oven. Bake the chicken breast in an oven heated to 180 degrees for 35 minutes un...
    6. Pour some water into the baking dish and put it in a hot oven. Bake the chicken breast in an oven heated to 180 degrees for 35 minutes until golden brown.
  • Delicious!
    7. Delicious!
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    Source: povar.ru
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