Banana bread

5 (1 rate)

8

Portions

2 hours

Cooking time

About recipe

Banana bread is perfect for an evening dessert or an afternoon snack. It takes about two hours to prepare. For banana bread, you will need two or three overripe bananas, flour, butter, sugar and eggs. Let's start! I like banana bread for its delicate flavor and nuts. Cooks quickly and easy to prepare. Ripe bananas are easy to find and are most often discounted. You can make a banana bread dough in one step, just by mixing all the ingredients.

Purpose: Pies and cakes

Recipes by ingredients: # Fruit / # Flour

Required ingredients::
Ripe bananas

2~3 pcs
Butter

110 grams
Sugar

220 grams
Eggs

2 pcs
Vanilla

1 teaspoon
Baking powder

1 teaspoon
Salt

1 pinch
Flour

280~290 grams
Walnuts

10 pcs

How to make
1. Beat the butter with sugar until smooth.
2. Beat the eggs into the mass and add vanilla. Stir.
3. Crush the bananas with a fork and put them in the dough.
4. Sift the flour and mix in a separate bowl with baking powder and salt. Then add the flour mixture to the dough. Peel and chop the walnuts, and also add to the dough. Stir. Leave a few beautiful and unground nuts for decoration.
5. Put the finished dough in a non-stick form, smeared with butter or vegetable oil. Put nuts on top. We bake in an oven preheated to 180 degrees for an hour and 15 minutes. Check the readiness with a wooden toothpick or match (it must be dry!).
6. After removing the banana bread from the oven, let it rest and cool for about 20 minutes.
7. Chop the prepared banana bread and serve with tea. Delicious!

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Source: povar.ru