About recipe

Once upon a time, about seven years ago, I first tried cottage cheese cake. Then he surprised me with his taste and I wanted to know the secret of such a tasty and delicate dessert. Now I myself began to understand in detail such dishes and cook them at home. Therefore, I will definitely tell you how to make a banana curd cake. For me, it outperforms restaurant ones because the whole family eats fresh and we know it doesn't contain any preservatives to last longer.

Recipes by ingredients: # Milk products / # Flour / # Fruit

• Required ingredients::

• Butter
  250 grams
• Flour
  300 grams
• Fat cottage cheese
  400 grams
• Sour cream
  100 grams
• Egg
  3 pcs
• Bananas
  2 pcs
• Sugar
  1 glass
• Cocoa
  4 tablespoons
• Honey
  1 tablespoon
• Vanillin
  to taste

• How to make

• 1. Soften the butter and mash it with half the sugar.
• 2. In another bowl, mix the flour and cocoa.
• 3. Mix the flour mixture and the butter mixture until there are no large pieces left.
• 4. We beat the eggs and the remaining sugar. Mix them with pieces of cottage cheese and bananas. Add honey and sour cream. Beat the mixture with a blender until smooth or use a fork.
• 5. Grease the baking sheet with a little butter. Put half the flour mixture on the bottom. Then the banana mixture and the remaining flour on top.
• 6. Bake the cottage cheesecake in a preheated oven at 170 degrees for 45 minutes.
• 7. Cool the cake and put it in the refrigerator. Delicious!

  You can find more similar recipes by clicking HERE!

  Source: povar.ru
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