Baked bananas in chocolate

Baked bananas in chocolate

5 (2 rate)

2

Portions

20 min.

Cooking time

About recipe

An easy and quick dessert that even a novice cook can prepare. A great treat for those with a sweet tooth. Use bananas that are still slightly green, fully ripe or overripe, they may stretch during cooking. You can replace the chocolate with syrup or honey, choose according to your taste.

Recipes by ingredients: # Fruit
  • Required ingredients::

  • Banana
    2 pcs
  • Chocolate
    50 grams
  • Butter
    15 grams
  • Honey
    according to taste
  • How to make
  • Prepare your ingredients. Take your favorite chocolate, dark, milk or white - it's up to you.
    1. Prepare your ingredients. Take your favorite chocolate, dark, milk or white - it's up to you.
  • Break the chocolate, put it in a small bowl.
    2. Break the chocolate, put it in a small bowl.
  • Put the chocolate in the microwave for a minute or half, melt it, mix it with a spoon. The chocolate will be hot enough, so let it cool a...
    3. Put the chocolate in the microwave for a minute or half, melt it, mix it with a spoon. The chocolate will be hot enough, so let it cool a bit.
  • While the chocolate is cooling, heat some butter in a pan.
    4. While the chocolate is cooling, heat some butter in a pan.
  • Add the bananas to the butter, reduce the heat, otherwise the butter will burn.
    5. Add the bananas to the butter, reduce the heat, otherwise the butter will burn.
  • Fry them for a minute and a half on both sides until light golden brown.
    6. Fry them for a minute and a half on both sides until light golden brown.
  • Transfer the bananas to the container in which you plan to serve them, pour melted chocolate over them.
    7. Transfer the bananas to the container in which you plan to serve them, pour melted chocolate over them.
  • Delicious, fried and chocolate covered bananas are ready. Delicious!
    8. Delicious, fried and chocolate covered bananas are ready. Delicious!
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    Source: povar.ru
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