Spicy soup
5 (1 rate)
4
Portions
1 hours 20 min.
Cooking timeAbout recipe
Today, for lunch, we will prepare an appetizing, hearty and warming spicy soup that will especially appeal to adults. You can serve the soup with sour cream, fresh bread and onion letters. We adjust the bitterness in the soup with chilli and garlic, add a little hops-suneli and fragrant fresh allspice. I suggest cooking the broth with pork, we will put it in a saucepan and a little boiled smoked bacon. Spicy soup will instantly warm and satiate, so be sure to pay attention to the recipe!
Purpose: Soup recipes
Recipes by ingredients:
# Vegetables /
# Meat-
Required ingredients::
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Water1500 milliliters
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Pork tenderloin450 grams
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Millet2 tablespoons
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Potatoes2 pcs
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Carrots1 pc
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Onions1 pc
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Tomato paste1 tablespoon
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Garlic3 cloves
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Chilli peppers1 pc
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Dill10 pcs
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Saltto taste
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Ground pepperto taste
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Chmelisuneli
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Oil2 tablespoons
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Bacon100 grams (boiled
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Bay leaf3 pieces
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How to make
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![Prepare all the ingredients.]()
1. Prepare all the ingredients. -
![We put the meat in a saucepan, add water, put the bay leaf and boil the broth for 50 minutes over low heat.]()
2. We put the meat in a saucepan, add water, put the bay leaf and boil the broth for 50 minutes over low heat. -
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![When the broth is ready, peel and wash the potatoes and dry. Cut the potatoes into medium pieces and put in the broth.]()
3. When the broth is ready, peel and wash the potatoes and dry. Cut the potatoes into medium pieces and put in the broth. -
![Then add millet to the broth. Boil potatoes and millet for 20 minutes over medium heat.]()
4. Then add millet to the broth. Boil potatoes and millet for 20 minutes over medium heat. -
![While the potatoes are boiling, peel the onions and carrots. Cut the onion into small cubes, grate the carrots on a fine grater. Finely c...]()
5. While the potatoes are boiling, peel the onions and carrots. Cut the onion into small cubes, grate the carrots on a fine grater. Finely chop the chilli, and cut the bacon into cubes. Heat the pan and pour a little oil, add onions, carrots, bell pepper, bacon and fry for a few minutes. -
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![Next, pour tomato paste and suneli hops into the pan, mix everything and transfer everything from the pan to the pot.]()
6. Next, pour tomato paste and suneli hops into the pan, mix everything and transfer everything from the pan to the pot. -
![Chop the dill, and grate the garlic on a fine grater.]()
7. Chop the dill, and grate the garlic on a fine grater. -
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![Cook the soup for another 5 minutes, add salt and pepper to taste.]()
8. Cook the soup for another 5 minutes, add salt and pepper to taste. -
![Add garlic and dill to the soup. Remove the pot from the heat, cover with a lid and leave for five minutes. Thats all, serve the soup to ...]()
9. Add garlic and dill to the soup. Remove the pot from the heat, cover with a lid and leave for five minutes. Thats all, serve the soup to the table.
