Smoked salmon pie

About recipe

Smoked salmon cake an extremely festive and unusual variation of a savory cake that will surprise guests with its appearance. Smoked salmon cake recipe for anyone who loves special occasions! Today I will tell you and clearly show you how to make a cake with smoked salmon - a very impressive-looking and tasty snack cake that does not get lost on any festive table. I like the fact that the ingredients for making it are extremely simple, and the recipe for smoked salmon pie itself is unlikely to seem complicated to anyone. But the end result is amazing.

• Required ingredients::

• Rye bread
  1 pc
• Cream cheese
  350 grams
• Sour cream
  1/4 glass
• Lemon juice
  1 tablespoon
• Fresh dill
  1/2 tablespoon (diced)
• Onion letters
  1/2 tablespoon (cut)
• Capers
  1 tablespoon
• Salt
  to taste
• Ground black pepper
  to taste
• Smoked salmon
  250 grams
• Cucumber
  1 pc

• How to make

• 1. With a food processor or mixer, crush the cream cheese and sour cream until smooth.
• 2. Add lemon juice, capers, herbs, salt and pepper.
• 3. Cut off the crusts from the rye bread and cut into pieces, the thickness of the slice should be no more than 4-5 mm. Wrap the plate with foil, apply the first layer and coat with cream cheese.
• 4. Finely chop the cucumber and put on top of the cream cheese.
• 5. If you bought salmon uncut, cut it into thin slices. Then put on a layer of cucumbers.
• 6. Now repeat the same with the rest of the layers.
• 7. Apply the resulting cake with cream cheese in a thin layer, then carefully remove the bottom layer of foil
• 8. Lay out cucumber slices on the base of the cake. You can also decorate by forming roses from pieces of salmon, as shown in the photo.

  You can find more similar recipes by clicking HERE!

  Source: povar.ru
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