Simple apple pie

Simple apple pie

5 (2 rate)

5-7

Portions

1 hours

Cooking time

About recipe

The classic recipe for a simple apple pie should be in the arsenal of every hostess. Cake cooks quickly and looks pretty good. Having learned how to make a simple apple pie, you will no longer be afraid of an unexpected visit from guests. And in order to quickly pamper yourself and the family with delicious homemade pastries, a quick apple pie is perfect.

Recipes by ingredients: # Fruit
  • Required ingredients::

  • Apples
    3~4 pcs
  • Sugar
    0.5 glasses (+1 tbsp .
  • Flour
    3/4 cup
  • Eggs
    5 pcs
  • Vanilla sugar
    0.25 teaspoon
  • Cinnamon
    0.25 teaspoons
  • Salt
    1 pinch
  • Butter
    1 tbsp .
  • How to make
  • Separate the whites from the yolks. Beat egg yolks with sugar until fluffy.
    1. Separate the whites from the yolks. Beat egg yolks with sugar until fluffy.
  • Beat the egg whites with a pinch of salt until peaks are formed.
    2. Beat the egg whites with a pinch of salt until peaks are formed.
  • Carefully mix the whites with the yolks, gradually add the sifted flour, vanilla sugar and cinnamon. Knead the homogeneous dough of thick...
    3. Carefully mix the whites with the yolks, gradually add the sifted flour, vanilla sugar and cinnamon. Knead the homogeneous dough of thick sour cream consistency.
  • Lubricate the form with oil.
    4. Lubricate the form with oil.
  • Wash the apples, dry them and cut into thin slices.
    5. Wash the apples, dry them and cut into thin slices.
  • Lay out the apples at the bottom of the mold, sprinkle with 1 tablespoon of sugar and pour the dough.
    6. Lay out the apples at the bottom of the mold, sprinkle with 1 tablespoon of sugar and pour the dough.
  • We bake in a well-heated oven for about half an hour. Preparation for checking with a toothpick - if it is dry, then an ordinary apple pi...
    7. We bake in a well-heated oven for about half an hour. Preparation for checking with a toothpick - if it is dry, then an ordinary apple pie is ready. Let cool slightly, cut into portions and serve with sour cream or berry jam.
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    Source: povar.ru
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