Seasons Pizza
5 (1 rate)
4
Portions
1 hours
Cooking timeAbout recipe
I offer the recipe for the original and very tasty ,,Four Seasons,, pizza. This unusual pizza is divided into four parts and a separate topping is placed on each part. You can change the toppings of the pizza according to your taste. You can use any vegetables, ham, cheese and even seafood. It is best to bake the pizza on top under the grill without convection. Be sure to bake pizza according to this recipe and please your family members with delicious and interesting baked goods!
Purpose: Dinner recipes
Recipes by ingredients:
# Flour /
# Milk products /
# Vegetables /
# Meat-
Required ingredients::
-
Pizza dough200 grams
-
Tomato sauce2 spoons
-
Meadow mushrooms3~4 pcs
-
Cherry tomatoes3~4 pcs
-
Mozzarella50 grams
-
Salami50 grams
-
Olives20 pcs
-
Cheese100 grams (solid)
-
Vegetable oil1 tablespoon
-
Wheat flour1 tablespoon
-
How to make
-
1. Prepare all the necessary ingredients. Wash and dry the tomatoes, clean the mushrooms.
-
2. Heat a little vegetable oil in a pan, cut the mushrooms into thin slices, fry until light golden brown on both sides.
-
-
3. Cut the salami and tomatoes into thin slices.
-
4. Lightly dust the baking paper with flour and roll out a thin circle about 30 centimeters in diameter. Spread tomato sauce on top, divide into four equal parts with the tip of a spoon.
-
5. Place salami on one, lightly fried mushrooms on the other
-
-
6. Place mozzarella and tomatoes on the other two sides. If desired, tomatoes can be replaced with zucchini or any other vegetables.
-
7. Sprinkle all the parts with olives. Sometimes pickled cucumbers are added instead of olives.
-
-
8. Finally, sprinkle the whole pizza with grated hard cheese and put it in a heated oven for 10-12 minutes at a temperature of 200 degrees.
-
9. When serving pizza, you can sprinkle fresh herbs, it will give a special aroma and taste.