About recipe

Spicy, lightly salted cucumbers are prepared quickly, and they will disappear so quickly that you will not have time to blink. The great thing is that you don't have to wait for them marinate for a few days as usual, the taste is great after marinating and just a day. Wash all greens and cucumbers. Pour boiling water and leave for a day. That's it, and ready-made cucumbers. Delicious!

Recipes by ingredients: # Vegetables

• Required ingredients::

• Fresh cucumbers
  1 kilogram
• Water
  1 liter
• Salt
  2 tablespoons
• Garlic
  1 clove
• Chilli
  0.5 pcs
• Parsley, dill
  1 bunch
• Cherry and currant leaves
  1 bunch
• Purple basil
  1 bunch (optional)

• How to make

• 1. Prepare the necessary spices, water and cucumbers.
• 2. Finely chop the chilli and garlic.
• 3. Put spices, chilli, garlic and salt in a saucepan.
• 4. For cucumbers, cut off the stems. Boil water.
• 5. Put the cucumbers in a pot.
• 6. Sprinkle them with spices and pour boiling water over them. Close with a tight lid and leave to cool.
• 7. When it cools down, put in the refrigerator. The next day, cucumbers can be eaten. Enjoy!

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  Source: povar.ru
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