Quick berry cake
5 (1 rate)
6-8
Portions
15 min.
Cooking timeAbout recipe
When I want something simple and quick with tea, I often make a very quick cake with berries. Products for such a cake are always in any refrigerator, and it only takes 15 minutes.
Purpose: Pies and cakes
Recipes by ingredients:
# Milk products /
# Flour /
# Berries-
Required ingredients::
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Eggs2 pcs
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Condensed milk3 spoons
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Vegetable oil2 spoons
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Sugar3 spoons
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Flour1 glass (250 ml.)
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Baking powder10 grams
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Salt1 pinch
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Berries1.5 cups (frozen)
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How to make
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![Prepare your ingredients.]()
1. Prepare your ingredients. -
![Beat eggs with sugar until the volume increases 3 times.]()
2. Beat eggs with sugar until the volume increases 3 times. -
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![While continuing to beat, pour vegetable oil in a thin stream.]()
3. While continuing to beat, pour vegetable oil in a thin stream. -
![Mix flour with baking powder and salt. Sift the egg mixture into the bowl.]()
4. Mix flour with baking powder and salt. Sift the egg mixture into the bowl. -
![Stir in the flour at low speed. Add condensed milk and mix carefully.]()
5. Stir in the flour at low speed. Add condensed milk and mix carefully. -
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![Add a glass of frozen berries to the dough. Mix it up.]()
6. Add a glass of frozen berries to the dough. Mix it up. -
![Place the dough in a lightly greased microwaveable bowl. Spread the remaining berries on top.]()
7. Place the dough in a lightly greased microwaveable bowl. Spread the remaining berries on top. -
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![Bake the cake for 5 minutes in an 800 W microwave oven. Then let it stand for another 5 minutes. Check with a wooden skewer. If necessary...]()
8. Bake the cake for 5 minutes in an 800 W microwave oven. Then let it stand for another 5 minutes. Check with a wooden skewer. If necessary, bake the cake for another minute. -
![Remove the cake from the form, let it cool a little and serve, sprinkled with powdered sugar.]()
9. Remove the cake from the form, let it cool a little and serve, sprinkled with powdered sugar.
