About recipe

Pumpkin is my love! I like everything that has to do with it. In fact, this recipe is one of my favorites. The result exceeds all expectations! Thanks to the boiled egg pancakes in the dough, they are incredibly tender and fluffy. Amazingly delicious pancakes for breakfast, afternoon snacks or snacks. Prepare this dish for your family and I assure you, everyone will ask for more!

Recipes by ingredients: # Vegetables

• Required ingredients::

• Potatoes
  350 grams
• Pumpkin
  150 grams
• Onions
  1 pc
• Egg
  1 pc
• Oil
  50 grams
• Salt
  to taste
• Dill
  1 bunch
• Ground pepper
  to taste

• How to make

• 1. Prepare all the ingredients.
• 2. Grate the potatoes on a fine grater.
• 3. Boil or fry the pumpkin, crush the pulp until smooth. Meanwhile, boil the egg hard.
• 4. Mix all the crushed ingredients, add chopped dill, as well as a finely grated egg. Season with salt and pepper.
• 5. Put a spoonful of dough and fry pancakes on both sides until golden brown. Remove excess fat with a paper napkin. Enjoy your meal!

  You can find more similar recipes by clicking HERE!

  Source: povar.ru
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