Potatoes in sour cream in the microwave

Potatoes in sour cream in the microwave

5 (1 rate)

2

Portions

40 min.

Cooking time

About recipe

The microwave is a great helper, especially when there is no time to cook for a long time. Today, a simple and quick recipe is potatoes in sour cream in the microwave. You can serve such potatoes to any meat, poultry or fish dishes. Be sure to try to make such potatoes, they are very tasty!

Recipes by ingredients: # Vegetables / # Milk products
  • Required ingredients::

  • Potatoes
    300 grams
  • Sour cream
    120 grams
  • Vegetable oil
    15 grams
  • Salt
    to taste
  • Pepper
    to taste
  • Dry garlic
    to taste
  • How to make
  • Prepare the ingredients.
    1. Prepare the ingredients.
  • Peel the potatoes, wash and dry. Cut the potatoes into large pieces.
    2. Peel the potatoes, wash and dry. Cut the potatoes into large pieces.
  • Then put the potatoes in a bowl suitable for the microwave.
    3. Then put the potatoes in a bowl suitable for the microwave.
  • Add a little vegetable oil, salt and pepper to the potatoes, mix. Put the potatoes in the microwave at maximum power for 20 minutes.
    4. Add a little vegetable oil, salt and pepper to the potatoes, mix. Put the potatoes in the microwave at maximum power for 20 minutes.
  • After a while, carefully remove the container from the microwave.
    5. After a while, carefully remove the container from the microwave.
  • Add sour cream, spices to the potatoes as desired.
    6. Add sour cream, spices to the potatoes as desired.
  • Mix everything and fry the potatoes for another 10 minutes at high power.
    7. Mix everything and fry the potatoes for another 10 minutes at high power.
  • Delicious!
    8. Delicious!
    You can find more similar recipes by clicking HERE!
    Source: povar.ru
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