About recipe

Prepare an appetizing and healthy soup, which will become a salvation in winter. All you have to do is take the pea soup from the pantry, pour it into the broth and after 15 minutes the soup is ready. In addition to peas, we use carrots, onions, a little garlic. Let's add a little vinegar. Try to prepare pea soup for the winter, I'm sure you will enjoy using it in your diet for the winter.

Recipes by ingredients: # Vegetables

• Required ingredients::

• Peas
  1 cup
• Water
  4 glasses
• Carrots
  1 pc
• Onions
  1 pc
• Vegetable oil
  2 tablespoons
• Salt
  1 teaspoon
• Vinegar 9%
  2 teaspoons

• How to make

• 1. Prepare the ingredients. Soak the peas overnight in cold water.
• 2. Boil peas until tender - 2-2.5 hours. Peas should become soft.
• 3. Peel carrots and onions, wash. Cut the onion into cubes, grate the carrots with a medium grater.
• 4. Heat the pan and pour in the oil. Add carrots and onions to the pan, add chopped garlic - fry for a few minutes until tender.
• 5. Grind the peas to a puree consistency.
• 6. In a saucepan with pea puree, add carrots, onions, salt and pepper to taste.
• 7. We boil the soup for 20 minutes and pour vinegar, stir.
• 8. Lay out the soup in sterile jars and roll up with a sterile lid. Put upside down, cover with a blanket, after a day transfer to the pantry.
• 9. Delicious!

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  Source: povar.ru
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