Pancakes with sausage and cheese
4.6 (3 rate)
3-4
Portions
1 hours
Cooking timeAbout recipe
Hot pancakes with sausage and cheese are a great choice for a weekend breakfast or snack! We offer you a simple step-by-step recipe with photos.
Purpose: Breakfast recipes
Recipes by ingredients:
# Milk products /
# Flour /
# Meat-
Required ingredients::
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Eggs4 parts
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Milk200 milliliters
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Water250 milliliters
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Flour260 grams
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Salt1 teaspoon
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Sugar2 spoons
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Cheese250 grams (any you like)
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Sausage400 grams (any cooked according to your taste)
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How to make
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![Make the pancake batter. Beat the egg, water, sugar, salt well with a fork or whisk, gradually add the flour. Then pour the milk into the...]()
1. Make the pancake batter. Beat the egg, water, sugar, salt well with a fork or whisk, gradually add the flour. Then pour the milk into the resulting mixture and mix again. -
![From the resulting dough, bake pancakes all over the pan.]()
2. From the resulting dough, bake pancakes all over the pan. -
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![Allow the pancakes to cool, during this time prepare the filling. Grate the sausage.]()
3. Allow the pancakes to cool, during this time prepare the filling. Grate the sausage. -
![Grate the cheese as well.]()
4. Grate the cheese as well. -
![Mix the sausage and cheese together.]()
5. Mix the sausage and cheese together. -
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![Place the sausage and cheese filling on the pancake.]()
6. Place the sausage and cheese filling on the pancake. -
![Roll the pancake into a roll or an envelope shape.]()
7. Roll the pancake into a roll or an envelope shape. -
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![Beat the egg, dip each pancake in it, roll in flour and fry in a pan (I cook under the lid) on both sides until golden brown.]()
8. Beat the egg, dip each pancake in it, roll in flour and fry in a pan (I cook under the lid) on both sides until golden brown.
