About recipe

Very tasty, appetizing, satisfying, nutritious pancakes with minced meat and cheese. Absolutely everyone likes this option, incredibly tasty with sour cream! I suggest using chicken mince, Adyghe cheese, a little spices. We bake ordinary pancakes with milk. This variant of pancakes can be prepared for future use and frozen, removed if necessary. Try it and surprise your loved ones with simple and tasty recipes.

Recipes by ingredients: # Poultry / # Milk products

• Required ingredients::

• Milk
  250 milliliters
• Eggs
  1 pc
• Flour
  6~7 tablespoons
• Vegetable oil
  50 milliliters
• Chicken mince
  250 grams
• Adyghe cheese
  80 grams
• Dry garlic
  to taste
• Salt
  to taste
• Pepper
  to taste

• How to make

• 1. Prepare the ingredients.
• 2. Break an egg into a bowl, add salt.
• 3. Pour milk into a bowl and add flour, beat everything with a mixer at medium speed.
• 4. Add two tablespoons of butter to the dough and mix everything.
• 5. Fry the minced meat in a pan until tender, breaking it with a spatula. Simmer the minced meat over low heat for 10 minutes under the lid.
• 6. Add grated cheese to the minced meat.
• 7. Grease the pan with oil and fry the pancakes on both sides after 30 seconds.
• 8. On the edge of the pancake we put the filling, salt, pepper and garlic to taste.
• 9. Roll up the pancake. Do the same with all the pancakes.
• 10. Pancakes with minced meat and cheese are ready!
• 11. Delicious!

  You can find more similar recipes by clicking HERE!

  Source: povar.ru
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