Pancakes with curd cream

5 (4 rate)

3

Portions

1 hours

Cooking time

About recipe

Delicious, sweet and appetizing pancakes with curd cream is a great choice for breakfast or snacks. You can serve pancakes with berries or an additional sweet sauce or tea. For the filling, prepare cottage cheese cream from cottage cheese, butter and vanilla sugar. You can bake pancakes according to your favorite recipe, as you are used to. I offer you the simplest option for making pancakes, which always succeeds everyone.

Purpose: Breakfast recipes

Recipes by ingredients: # Milk products / # Flour

Required ingredients::
Milk

1 glass
Water

1 glass (boiling water)
Wheat flour

1 glass
Oil

2 tablespoons
Sugar

1 tablespoon
Salt

1 teaspoon
Cottage cheese

150 grams
Butter

80 grams
Vanilla sugar

4 tablespoons
Eggs

1 pc

How to make
1. Prepare your ingredients.
2. Break an egg into a deep bowl, add salt and sugar.
3. Beat the egg and pour the milk. Stir.
4. Add wheat flour and mix everything again so that there are no lumps.
5. Then pour a glass of boiling water into the dough and mix.
6. Pour in the oil and stir, let the dough rest a little, for a few minutes. At this time, heat the pan well.
7. Bake pancakes on both sides after 30 seconds until cooked.
8. To prepare the cream, melt the butter. Mix it with cottage cheese and vanilla sugar in a blender.
9. Grease each pancake with curd cream.
10. Roll the pancake into a roll. In the same way, prepare all the pancakes.
11. Enjoy your meal!

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Source: povar.ru