Pancake bags with chicken, mushrooms and cheese
5 (1 rate)
5-6
Portions
1 hours 20 min.
Cooking timeAbout recipe
For lovers of Pancakes, I recommend preparing bags with chicken, mushrooms and cheese. The taste is the same as that of ordinary rolls, but the design is original and festive. Note! If you have already made pancakes, then this recipe will not be difficult for you. Use the dough recipe to taste. Mushrooms can be any, but do not forget that forest mushrooms need to be heat treated longer. Pancake bags will pleasantly surprise your guests and family at the dinner table. Serve with sour cream, sauces.
Purpose: Dinner recipes
Recipes by ingredients:
# Vegetables /
# Milk products /
# Flour-
Required ingredients::
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Chicken egg1 pc
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Milk500 milliliters
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Wheat flour250 grams
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Salt1/2 tsp
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Sugar1 teaspoon
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Sunflower oil60 milliliters (30 ml
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Boiled chicken300 grams
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Mushrooms150 grams
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Hard cheese70 grams
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Onions1 pc
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Ground black pepperto taste
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How to make
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![Prepare the ingredients for making pancake bags.]()
1. Prepare the ingredients for making pancake bags. -
![Knead the dough for pancakes. In a bowl, beat the egg, pour in milk, salt and sugar.]()
2. Knead the dough for pancakes. In a bowl, beat the egg, pour in milk, salt and sugar. -
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![Gradually add flour, whipping the dough with a whisk. Pour in refined sunflower oil. There should be no lumps.]()
3. Gradually add flour, whipping the dough with a whisk. Pour in refined sunflower oil. There should be no lumps. -
![Heat the pan, preferably with a non-stick coating. If you have a regular pan, grease it with oil before each pancake. Pour the dough into...]()
4. Heat the pan, preferably with a non-stick coating. If you have a regular pan, grease it with oil before each pancake. Pour the dough into the pan with a scoop, evenly distributing it. Bake pancakes on both sides until golden brown. -
![Prepare the filling. Peel the mushrooms and onions, wash them and chop them finely. Put in a pan and fry in sunflower oil.]()
5. Prepare the filling. Peel the mushrooms and onions, wash them and chop them finely. Put in a pan and fry in sunflower oil. -
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![Finely chop the boiled chicken or pass through a meat grinder. Combine mushrooms with onions.]()
6. Finely chop the boiled chicken or pass through a meat grinder. Combine mushrooms with onions. -
![Add grated hard cheese, salt and pepper to taste.]()
7. Add grated hard cheese, salt and pepper to taste. -
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![The filling for the pancake bags is ready.]()
8. The filling for the pancake bags is ready. -
![Put a spoonful of filling on each pancake.]()
9. Put a spoonful of filling on each pancake. -
![Raise the edges of the pancake upwards and tie the onion letter with an arrow.]()
10. Raise the edges of the pancake upwards and tie the onion letter with an arrow.
