Mixture for the festive table
5 (5 rate)
8
Portions
20 min.
Cooking timeAbout recipe
This blend is very similar to what people call a white blend. But actually realthe white mixture is a bit more difficult to prepare and requires more ingredients, so my recipe for the mixture, which we traditionally eat on New Year's and other family occasions holidays, I don't dare to call it a real white mix. Although, still, what difference does it make to call it a plain blend or a white blend? The most important thing is that it's delicious :)
Purpose: Recipes for the festive table
Recipes by ingredients:
# Meat /
# Vegetables -
Required ingredients::
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Mayonnaise400 grams
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Potatoes8 pcs
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Pepper and saltAccording to taste
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Carrots4 pcs
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Egg6 pcs
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Boiled sausage500 grams
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Canned peas350 grams
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ScallionsAccording to taste
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DillAccording to taste
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Pickles5 pcs
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How to make
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![First, you need to prepare all the ingredients: hard-boiled eggs, potatoes - with skins, carrots - until soft.]()
1. First, you need to prepare all the ingredients: hard-boiled eggs, potatoes - with skins, carrots - until soft. -
![Cut the potatoes into small cubes.]()
2. Cut the potatoes into small cubes. -
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![Cut the carrots into similar cubes.]()
3. Cut the carrots into similar cubes. -
![Place the carrots and potatoes in a bowl.]()
4. Place the carrots and potatoes in a bowl. -
![In a mixing bowl, add peas (without liquid, of course).]()
5. In a mixing bowl, add peas (without liquid, of course). -
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![Cut the eggs into small cubes and put them in a bowl.]()
6. Cut the eggs into small cubes and put them in a bowl. -
![Finally, cut the sausage into the same cubes and place in a bowl.]()
7. Finally, cut the sausage into the same cubes and place in a bowl. -
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![We do the same with the cucumber - cut it into small cubes and put it in a bowl.]()
8. We do the same with the cucumber - cut it into small cubes and put it in a bowl. -
![Add chopped herbs (onions and dill) to the mixture to taste.]()
9. Add chopped herbs (onions and dill) to the mixture to taste.
