Meat roll with omelet
5 (1 rate)
6
Portions
50 min.
Cooking timeAbout recipe
Such an unusual dish. The chicken cooks quickly, so roll will bake for 20-25 minutes. It will be necessary to carefully bake and put the omelet on top of the film so as not to tear. First, cool slightly. Mix the ingredients, roll up and fry. Good luck and have a good day!
Purpose: Dinner recipes
Recipes by ingredients:
# Poultry-
Required ingredients::
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Chicken mince500 grams
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Garlic2 cloves
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Saltto taste
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Ground black pepperto taste
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Spices for chickento taste
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Egg1 pc
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Flour1 teaspoon
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Milk2 tablespoons
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Breadcrumbs5 tablespoons
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Oil50 milliliters
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How to make
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1. Prepare the minced chicken. Add spices to your liking.
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2. Spread cling film on the table. Lay out the mince. Align it into a rectangle so that there are no holes left.
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3. Break 1 egg into a bowl, add 3 tablespoons of milk and 1 teaspoon of flour. Salt to taste. Knead the omelet mixture.
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4. Fry the omelet in a pan on both sides.
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5. Put the omelet on a layer of mincemeat. Using a film, roll everything into a roll.
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6. Place the roll on a baking sheet, sprinkled the roll with breadcrumbs. Preheat the oven to 200 degrees and bake the roll in the oven until cooked.