Mannic with flour-free apples
5 (1 rate)
3
Portions
1 hours
Cooking timeAbout recipe
A mannik with apples without flour is simply a great option for a quick and inexpensive treat that is ideal for all family members. Try it! Mannica is easy to bake, you will definitely be satisfied with the result. The mannic is slightly crispy, but tender and fluffy inside. Apples baked goods give a special flavor. Serve Mannik to the table with tea or coffee.
Purpose: Pies and cakes
Recipes by ingredients:
# Milk products /
# Fruit-
Required ingredients::
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Semolina1 glass
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Kefir1 glass
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Sugar0.5 glasses
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Eggs2 pcs
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Baking powder1 tbsp
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Vegetable oil1 tbsp
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Apples1 pc
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How to make
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1. Prepare the necessary ingredients.
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2. Pour half a glass of sugar into a deep convenient bowl, add semolina.
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3. Pour kefir into a bowl and mix well. Leave the mass alone for 30 minutes.
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4. After the specified time has passed, beat the eggs in a bowl.
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5. Mix all the ingredients thoroughly, add baking powder.
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6. Grease the oven container with butter and sprinkle with semolina. Transfer the prepared semolina dough to the mold. Wash the apples, cut into slices and dip in the dough. Bake the cake in an oven at 180 degrees for 25 minutes. Delicious!