Hussar-style pork

5 (1 rate)

6

Portions

3 hours 10 min.

Cooking time

About recipe

Dear hostesses, this wonderful recipe is just for you! It is a very tasty and hearty meat that will perfectly diversify your everyday table, and will also be suitable for any celebration. This simple hussar-style pork recipe is, in my opinion, a great alternative to all the festive meat dishes we're used to. All the ingredients here are quite simple and familiar to us, we just put them together and the result was such a great dish. And now you don't have to worry about what new and delicious to cook for dinner, because this great dish will appeal to everyone without exception, at least that's what my experience says.

Purpose: Dinner recipes

Recipes by ingredients: # Meat / # Vegetables

Required ingredients::
Pork

650~700 grams
Onions

1 pc
Boiled potatoes with peel

3 pcs
Tomatoes

2 pcs
Cheese

150 grams
Mayonnaise

7 tablespoons (2 for marinade, 5 for meat)
Ketchup spicy

7 tablespoons (2 for marinade, 5 for meat)
Salt

to taste
Spices

to taste

How to make
1. Cut the pork into portions, beat a little, sprinkle with salt and pepper. In a separate bowl, mix ketchup and mayonnaise and brush the meat with this mixture, put in the refrigerator to marinate for 2 hours.
2. Cover the baking sheet with baking paper and add the pork. Cut the onion into half rings and put it on top of the meat.
3. Grate three boiled potatoes and carefully place them on top of the onions.
4. Now mix 5 tablespoons of mayonnaise with 5 tablespoons of ketchup and spread the potatoes with this mixture.
5. Then add the sliced tomato and the cheese grated on a coarse grater. Put the baking sheet in the preheated oven for 40-45 minutes.
6. The finished dish is best served with potatoes and vegetable salad. Delicious!

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Source: povar.ru