About recipe

If you want to prepare a tasty, healthy dish for the whole family, pay attention to this simple recipe for fried fish under a fur coat. Sounds original, doesn't it? Baked fish under the coat can be made not only with carrots and onions, but also with any other vegetables to taste. If desired, you can put grated cheese on top. This is an appetizing dish that can be served with or without a side dish.

Recipes by ingredients: # Fish / # Vegetables

• Required ingredients::

• Fish fillet
  800 grams
• Onion
  2 pcs
• Carrots
  2 pcs
• Mayonnaise or sour cream
  100 grams
• Salt
  to taste
• Pepper
  to taste

• How to make

• 1. The set of ingredients is very modest. To make the dish more saturated, you can also add potatoes to the recipe for fried fish.
• 2. Rinse the fish fillet and dry thoroughly. Add a little salt and pepper to taste. If you wish, you can add a pinch of fish seasoning. Put the fillet in an oven-resistant container.
• 3. Peel the onions and chop them finely. Spread on top of the fish in an even layer.
• 4. Peel the carrots and grate. If you wish, you can easily fry in a pan with a small amount of vegetable oil.
• 5. Put the carrots in a mold and smooth them. Garlic lovers can squeeze a couple of slices through a press and put it on top.
• 6. In order for the baked fish to have an appetizing crust, the top should be anointed with a small amount of mayonnaise or sour cream. Now the form can be placed in a preheated oven.
• 7. After about 45 minutes, you can check the dish. As soon as the top is well browned, the fish can be removed and served.

  You can find more similar recipes by clicking HERE!

  Source: povar.ru
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