Cottage cheese casserole The taste of childhood
5 (2 rate)
3-4
Portions
45 min.
Cooking timeAbout recipe
Prepare a fragrant and healthy cottage cheese casserole, it will remind you of the taste of childhood. Pay attention to the recipe and cook with pleasure! It's simple and tasty! Cottage cheese casserole "The taste of childhood" is a combination of cottage cheese with sugar, raisins and butter. For tenderness and a pleasant aroma, add sour cream. With semolina and baking powder, the casserole will be very lush.
Purpose: Pies and cakes
Recipes by ingredients:
# Milk products-
Required ingredients::
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Cottage cheese250 grams
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Sour cream70 grams
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Semolina2 tablespoons
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Eggs1 pc
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Baking powder1/2 tsp
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Butter50 grams
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Raisins40 grams
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Sugar70 grams
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How to make
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1. Prepare all the ingredients.
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2. Put the cottage cheese in a bowl, beat the egg and mix.
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3. Add sugar, baking powder and mix.
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4. Melt the butter and add to the cottage cheese.
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5. Add washed and dried raisins, add semolina and mix. Leave the mass for 15 minutes so that the semolina swells.
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6. Put the curd mass in a baking sheet, smooth it out.
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7. Smear the surface with sour cream and place in the oven.
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8. Bake for 25-30 minutes in an oven at 180 degrees.