Cottage cheese apple pie

Cottage cheese apple pie

5 (1 rate)

7

Portions

50 min.

Cooking time

About recipe

With this recipe, you can cook just the most amazing taste cakes. Both children and adults will appreciate its taste. It is better to use homemade cottage cheese for baking, and apples can be to your taste. The finished cake can be served with tea, coffee or a glass of milk. If desired, you can also sprinkle with icing sugar on top.

Recipes by ingredients: # Fruit / # Milk products
  • Required ingredients::

  • Apples
    2 pcs
  • Butter
    50 grams
  • Milk
    50 milliliters
  • Chicken egg
    2 pcs
  • Cottage cheese
    200 grams
  • Flour
    4 tablespoons
  • Sugar
    4 tablespoons (3 tablespoons
  • How to make
  • Prepare the ingredients.
    1. Prepare the ingredients.
  • Melt the butter in a pan, put the apples, which are pre-peeled, cut into slices. Sprinkle them with sugar (1 tbsp.).
    2. Melt the butter in a pan, put the apples, which are pre-peeled, cut into slices. Sprinkle them with sugar (1 tbsp.).
  • Cook them over medium heat until tender and transfer to a baking sheet.
    3. Cook them over medium heat until tender and transfer to a baking sheet.
  • In a bowl, mix the eggs, milk and 3 tbsp. l spoons of sugar.
    4. In a bowl, mix the eggs, milk and 3 tbsp. l spoons of sugar.
  • Stir, lay out the cottage cheese and add flour.
    5. Stir, lay out the cottage cheese and add flour.
  • Stir and pour the dough over the apples.
    6. Stir and pour the dough over the apples.
  • Send the form to an oven preheated to 190 degrees for 35-40 minutes.
    7. Send the form to an oven preheated to 190 degrees for 35-40 minutes.
  • Then carefully turn the baking sheet over on a plate and remove the cake.
    8. Then carefully turn the baking sheet over on a plate and remove the cake.
  • Cut the cottage cheese-apple pie into pieces and serve.
    9. Cut the cottage cheese-apple pie into pieces and serve.
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    Source: povar.ru
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