Chicken roll for breakfast

Chicken roll for breakfast

5 (1 rate)

4

Portions

1 hours

Cooking time

About recipe

This breakfast will become a real event in the morning, because the chicken roll is not only tasty, but also beautiful. This dish has a huge plus in that it can be prepared quickly in the evening.

Recipes by ingredients: # Poultry / # Milk products / # Vegetables
  • Required ingredients::

  • Eggs
    3 pcs
  • Chicken mince
    350 grams
  • Hard cheese
    100 grams
  • Mayonnaise
    100 grams
  • Onion
    1 pc
  • Semolina
    1 tablespoon
  • Vegetable oil
    2 spoons
  • Fresh dill
    according to taste
  • Salt
    according to taste
  • Freshly ground pepper
    according to taste
  • How to make
  • Prepare all the necessary ingredients, including salt and pepper.
    1. Prepare all the necessary ingredients, including salt and pepper.
  • Beat the eggs with mayonnaise.
    2. Beat the eggs with mayonnaise.
  • Grate the cheese and add it to the eggs. Mix it up.
    3. Grate the cheese and add it to the eggs. Mix it up.
  • Add semolina and leave time until it swells.
    4. Add semolina and leave time until it swells.
  • Finely chop the onion and fry until transparent.
    5. Finely chop the onion and fry until transparent.
  • Finely chop the dill and mix the minced meat, fried onion and dill in a bowl.
    6. Finely chop the dill and mix the minced meat, fried onion and dill in a bowl.
  • Cover the baking tray with baking paper (you can apply a little vegetable oil) and gently pour the omelet mass, forming a square with a s...
    7. Cover the baking tray with baking paper (you can apply a little vegetable oil) and gently pour the omelet mass, forming a square with a spoon. Bake in the oven, heated to 180 degrees, for 12-15 minutes.
  • The omelette is ready. Remove from all sides with a spatula so that it hangs from the paper.
    8. The omelette is ready. Remove from all sides with a spatula so that it hangs from the paper.
  • Put minced meat on the omelette and flatten it with a spoon.
    9. Put minced meat on the omelette and flatten it with a spoon.
  • Gently twist.
    10. Gently twist.
  • Wrap the roll with 2 layers of foil and send it to the oven heated to 180 degrees for 40 minutes
    11. Wrap the roll with 2 layers of foil and send it to the oven heated to 180 degrees for 40 minutes
  • When the roll is baked, you need to let it cool completely or leave it a little warm - and you can serve it! Or put it in the refrigerato...
    12. When the roll is baked, you need to let it cool completely or leave it a little warm - and you can serve it! Or put it in the refrigerator, warm it up a little in the foil in the oven in the morning - and serve a delicious breakfast!
  • Delicious!
    13. Delicious!
    You can find more similar recipes by clicking HERE!
    Source: povar.ru
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