Chicken fillet in sesame seed crust

4 (3 rate)

6

Portions

1 hours

Cooking time

About recipe

Chicken fillet in the sesame seed crust looks very appetizing, and the crispy crust itself does not leave anyone indifferent. The chicken fried with sesame seeds is ideal for serving with a sweet, spicy sauce. Can be prepared by mixing orange marmalade, spicy sauce and soy sauce and vinegar. Crispy sticks are very tasty, if you're going to make them, make more right away! They are eaten very quickly. Good luck and good appetite!

Purpose: Dinner recipes

Recipes by ingredients: # Poultry

Required ingredients::
Chicken fillet

600~800 grams
Soy sauce

1 tablespoon
Buttermilk

1/2 glass
Breadcrumbs

1/4 glass
Sesame seeds

1/4 glass
Olive oil

1 tablespoon

How to make
1. Mix buttermilk with soy sauce and marmalade. Add chopped chicken pieces to the mass. Leave for half an hour.
2. Add breadcrumbs to the pan and fry until golden brown. Add sesame seeds, stirring fry until brown.
3. Add olive oil and salt, mix.
4. Roll the prepared chicken pieces in sesame seeds.
5. Place the chicken pieces on the grill and bake at 220 degrees for 15 minutes
6. Enjoy your meal!

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Source: povar.ru