Cake with cottage cheese and nectarines

5 (1 rate)

4

Portions

50 min.

Cooking time

About recipe

Delicious, fragrant, sweet and just homemade cake with cottage cheese and nectarines will appeal to both adults and children. A quick-to-prepare cake will delight the hostesses as well. Such a cake is very tasty, moderately sweet and moist, nectarines give a special sweet and pleasant note. The cake can be served hot or cold, perfectly with tea and milk.

Purpose: Pies and cakes

Recipes by ingredients: # Milk products / # Flour / # Fruit

Required ingredients::
Cottage cheese

250 grams
Wheat flour

200 grams
Sugar

1 glass
Eggs

3 pcs
Sour cream

2 tablespoons
Butter

2 tablespoons (melted)
Baking powder

1 teaspoon
Nectarine

2 pieces

How to make
1. Prepare the ingredients. Immediately preheat the oven and set the temperature to 180 degrees.
2. Pour all the sugar into a bowl, beat the eggs.
3. Beat eggs and sugar with a mixer at medium speed for two minutes.
4. Add butter and sour cream 2 tablespoons each.
5. Add cottage cheese. If the cottage cheese is grainy, rub it. Mix everything thoroughly.
6. Add flour and baking powder, stir with a spoon.
7. Put the dough in a silicone mold. Cut the nectarines into cubes and drown in batter.
8. Bake the cake in the oven for 40 minutes at a temperature of 180 degrees.
9. Thats what a wonderful cake!
10. Delicious!

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Source: povar.ru