Beef with potatoes French style
5 (5 rate)
8-10
Portions
2 hours
Cooking timeAbout recipe
An incredibly tasty dish, suitable for every day, will also look great on the festive table. Delicate meat with potatoes under fragrant cheese - you will lick your fingers. Roasting beef with potatoes, probably every housewife knows the recipe. I like to treat my family and friends to this incredibly tasty dish, and besides, I don't spend a lot of time and energy on cooking - the oven does everything for me. No matter how you say it, this one is simplethe recipe for beef with potatoes has helped me many times when it came to feeding our large family deliciously.
Purpose: Dinner recipes
Recipes by ingredients:
# Meat /
# Vegetables /
# Milk products-
Required ingredients::
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Beef750 grams
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Potatoes1.5 kilograms
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Onions2 pcs
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Hard cheese200 grams
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Mayonnaise150 grams
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Salt1 tablespoon
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Ground black pepper1/3 teaspoon
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Garlic3 lobes
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How to make
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1. First of all, of course, you need to cut the meat into pieces. Then we beat well, sprinkle with salt and pepper, and rub in chopped garlic.
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2. Cut the onion into rings and the potatoes into slices. Now the potatoes need to be lightly salted and mixed with one tablespoon of mayonnaise.
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3. Grease the baking tray with a thin layer of oil and add the potatoes. Then a layer of onions and cheese.
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4. And we repeat the layers again: potatoes, onions and cheese.
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5. Now we lay out the pieces of beef.
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6. Sprinkle the beef with onion rings.
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7. Now pour mayonnaise.