About recipe

If you want to please and pamper your loved ones during breakfast, make them these sausages in dough with cheese. You need to fry one sausage at a time, immersing it in hot oil and turning it so that the dough boils and the cheese does not slide. Be sure to completely cover the sausage with the dough, otherwise the cheese will get into the oil and start to burn.

Recipes by ingredients: # Meat / # Milk products

• Required ingredients::

• Sausages
  4 pcs
• Melted cheese
  4 pcs (cut)
• Egg
  1 pc
• Milk
  100 milliliters
• Wheat flour
  80 milliliters
• Baking powder
  1/3 tsp
• Salt
  according to taste
• Black pepper
  according to taste
• Vegetable oil
  250 milliliters

• How to make

• 1. Prepare all the ingredients needed to make sausages. We also need 4 wooden skewers.
• 2. Peel the sausages and cheese. Wrap the cheese around the sausage, pressing firmly to hold.
• 3. Wrap the sausage on a wooden skewer. Place the cheese overlap side down on a plate and refrigerate for 20 minutes.
• 4. Pour vegetable oil into the pan and heat it on medium heat. Pour milk into a bowl, add egg, salt and pepper. Mix everything until smooth.
• 5. Mix the flour with the baking powder and sift through a fine sieve into the bowl with the milk and egg mixture.
• 6. Mix until smooth. In terms of consistency, it should be like thick sour cream.
• 7. Pour the batter into a narrow, tall glass and dip the sausage into it. Take it out and let the excess batter drip off a little.
• 8. Place the preparations in hot oil. Turn and fry the sausages until golden brown.
• 9. Place the sausages on a paper towel to remove excess oil. Leave for a few minutes and serve.
• 10. Bon appetit!

  You can find more similar recipes by clicking HERE!

  Source: povar.ru
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