Pork roll with vegetables in the oven
5 (1 rate)
2
Portions
1 hours 10 min.
Cooking timeAbout recipe
A pork roll with your favorite vegetables can be prepared not only for dinner after a working day, but also for the festive table.
Purpose: Dinner recipes
Recipes by ingredients:
# Meat /
# Vegetables -
Required ingredients::
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Pork350 grams
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Salt4 pinches
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Ground black pepper4 pinches
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Vegetables40 grams (your favorite)
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How to make
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1. Prepare your ingredients.
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2. Wash the meat, cut it into a wider piece.
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3. Season with salt and pepper.
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4. Put the vegetables in the middle.
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5. Roll the meat into a roll. Secure well with toothpicks so that it does not fall apart, especially if you are combining several pieces of meat.
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6. Season the top with salt and pepper.
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7. Transfer the roll to the baking dish.
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8. Send to the oven heated to 190 degrees for 60 minutes.