Pies with apples

Pies with apples

5 (1 rate)

4-5

Portions

40 min.

Cooking time

About recipe

If you have never cooked juicy pies with apples at home, you need to urgently arrange it! After all, such pies with a delicate apple filling are a surprisingly light and very tasty dessert! I usually remember this recipe for making with apples when I want to arrange a family breakfast on a day off - no one is in a hurry anywhere and you can pamper yourself and your loved ones with something tasty. So I will tell you how to bake juicy pastries with apples, I hope that my recipe will be useful to you!

Recipes by ingredients: # Fruit / # Milk products
  • Required ingredients::

  • Cottage cheese
    200 grams
  • Eggs
    4 pcs
  • Apples
    5 pcs
  • Flour
    3.5 glasses
  • Sugar
    1 cup (half in the filling, half in the dough)
  • Margarine
    150 grams
  • How to make
  • Beat three eggs with cottage cheese. Add margarine, slightly dissolving in a water bath, half the sugar and flour. Stir until smooth.
    1. Beat three eggs with cottage cheese. Add margarine, slightly dissolving in a water bath, half the sugar and flour. Stir until smooth.
  • Cut the apples into small cubes and fry a little in a pan with butter. Also add sugar to them. Then we roll out the dough, form circles a...
    2. Cut the apples into small cubes and fry a little in a pan with butter. Also add sugar to them. Then we roll out the dough, form circles and lay out the filling from the pan.
  • We close the cakes with a
    3. We close the cakes with a "book" and carefully clamp the edges. Beat the remaining egg and brush on all sides.
  • We bake in an oven preheated to 180 degrees for 25-30 minutes
    4. We bake in an oven preheated to 180 degrees for 25-30 minutes
  • Delicious!
    5. Delicious!
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    Source: povar.ru
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