Nests with tomatoes and cheese

Nests with tomatoes and cheese

5 (1 rate)

3

Portions

50 min.

Cooking time

About recipe

Meat nests are very juicy, tasty and quite easy to prepare. The dish comes out beautiful, it can be safely prepared even on the festive table. To prepare such a dish, you can use minced meat not only chicken, but also any other. As a seasoning, you can add salt, ground black pepper, garlic, onions, your favorite spices for meat.

Recipes by ingredients: # Meat / # Vegetables
  • Required ingredients::

  • Minced meat
    450 grams (chicken or any other)
  • Salt
    to taste
  • Ground black pepper
    to taste
  • Tomato
    1 pc
  • Cheese
    60~70 grams (solid)
  • Mayonnaise
    2~3 tablespoons (you can replace it with sour cream)
  • How to make
  • Prepare the ingredients.
    1. Prepare the ingredients.
  • Add salt and ground pepper to the minced meat. Mix well.
    2. Add salt and ground pepper to the minced meat. Mix well.
  • From minced meat form nests and put on a baking sheet (you can anoint with vegetable oil).
    3. From minced meat form nests and put on a baking sheet (you can anoint with vegetable oil).
  • Grease the recesses with mayonnaise.
    4. Grease the recesses with mayonnaise.
  • Wash the tomato, cut into circles and place in the center of each nest.
    5. Wash the tomato, cut into circles and place in the center of each nest.
  • Grate hard cheese on a fine or coarse grater. Put it on tomatoes.
    6. Grate hard cheese on a fine or coarse grater. Put it on tomatoes.
  • Send the nests to the oven, preheated to 190 degrees, for 40 minutes.
    7. Send the nests to the oven, preheated to 190 degrees, for 40 minutes.
  • We got such delicious meat nests!
    8. We got such delicious meat nests!
  • Serve them hot. Delicious.
    9. Serve them hot. Delicious.
    You can find more similar recipes by clicking HERE!
    Source: povar.ru
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