Mashed potato cakes

3 (2 rate)

5-6

Portions

30 min.

Cooking time

About recipe

Make the most of potatoes make delicious and hearty mashed potato cakes. Cooking is easy and simple, try it! Here's a classic recipe for making mashed potato pie. Don't know where to put yesterday's mashed potatoes? Use it to your advantage! Of course, you can cook and fresh potatoes, as in this recipe, it is up to you. Below is a step-by-step recipe for making mashed potatoes. Good luck!

Purpose: Breakfast recipes

Recipes by ingredients: # Vegetables

Required ingredients::
Boiled potatoes

4 pcs
Flour

1/2 cup
Onions

2 pcs
Sour cream

1/2 cup
Eggs

2 pcs
Soda

1/3 tsp
Vegetable oil

2 tablespoons
Breadcrumbs

1 pc (packaging)
Salt

to taste

How to make
1. Finely chop the onion.
2. Fry in vegetable oil until golden brown.
3. In a deep container, crush the potatoes.
4. Add fried onions, eggs, flour, soda and sour cream.
5. Stir until smooth.
6. From the resulting mass to form cakes. Roll them in breadcrumbs.
7. Fry in vegetable oil on one side.
8. Then on top of the other.
9. Ready!
10. Serve with sour cream. Enjoy your meal!

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Source: povar.ru