Hamburger with sausage

Hamburger with sausage

5 (1 rate)

2

Portions

25 min.

Cooking time

About recipe

If you suddenly want something very tasty and not quite healthy, sausages burger are a great choice. Homemade burgers are better than from the store because you will be sure of the quality. And the family will definitely not give up the burgers. It is better to choose slightly smoked sausages, use a fresh bun, be sure to add greens, cheese, tomatoes to the burger. Serve with tea or coffee.

Recipes by ingredients: # Vegetables
  • Required ingredients::

  • Sausages
    100 grams
  • Greens
    20 grams (salad or salad mixture)
  • Tomatoes
    100 grams
  • Cheese
    50 grams
  • Burger Bun
    60 grams
  • Mayonnaise
    15 grams
  • Ketchup
    15 grams
  • How to make
  • Prepare the necessary ingredients.
    1. Prepare the necessary ingredients.
  • Cut the hamburger bun in half.
    2. Cut the hamburger bun in half.
  • Lubricate the bun with mayonnaise and ketchup.
    3. Lubricate the bun with mayonnaise and ketchup.
  • Put a salad mixture or any fresh greens.
    4. Put a salad mixture or any fresh greens.
  • Next, put the tomato.
    5. Next, put the tomato.
  • Cut the sausages lengthwise and put on top of the tomato.
    6. Cut the sausages lengthwise and put on top of the tomato.
  • Put on the cheese and the second half of the bun.
    7. Put on the cheese and the second half of the bun.
  • Delicious!
    8. Delicious!
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    Source: povar.ru
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