Hamburger with sausage
5 (1 rate)
2
Portions
25 min.
Cooking timeAbout recipe
If you suddenly want something very tasty and not quite healthy, sausages burger are a great choice. Homemade burgers are better than from the store because you will be sure of the quality. And the family will definitely not give up the burgers. It is better to choose slightly smoked sausages, use a fresh bun, be sure to add greens, cheese, tomatoes to the burger. Serve with tea or coffee.
Purpose: Dinner recipes
Recipes by ingredients:
# Vegetables -
Required ingredients::
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Sausages100 grams
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Greens20 grams (salad or salad mixture)
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Tomatoes100 grams
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Cheese50 grams
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Burger Bun60 grams
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Mayonnaise15 grams
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Ketchup15 grams
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How to make
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1. Prepare the necessary ingredients.
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2. Cut the hamburger bun in half.
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3. Lubricate the bun with mayonnaise and ketchup.
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4. Put a salad mixture or any fresh greens.
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5. Next, put the tomato.
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6. Cut the sausages lengthwise and put on top of the tomato.
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7. Put on the cheese and the second half of the bun.