Dutch herring sandwiches on a baguette

Dutch herring sandwiches on a baguette

5 (2 rate)

2

Portions

10 min.

Cooking time

About recipe

Sandwiches with herring are always very tasty. They can be easily prepared as a quick snack. All ingredients are in perfect harmony with each other and complement each other. To prepare such sandwiches, it is best to use a mini-baguette. When choosing a herring, it is advisable to buy an already prepared fish fillet, so there will be no need to clean it and remove the bones. Sandwiches can be served immediately after preparation.

Recipes by ingredients: # Fish
  • Required ingredients::

  • Mini baguette
    1 pc
  • Onions
    1 pc
  • Pickled cucumber
    1 pc
  • Mayonnaise
    0.5 tablespoons
  • Ground black pepper
    2 pinches
  • Herring
    150 grams
  • Cilantro
    2~3 pinches
  • How to make
  • Prepare your ingredients.
    1. Prepare your ingredients.
  • Cut the mini-baguette in half, and then in half lengthwise. Fry in a waffle or pan.
    2. Cut the mini-baguette in half, and then in half lengthwise. Fry in a waffle or pan.
  • Grease with mayonnaise and put the pickled cucumber, which is cut into thin slices.
    3. Grease with mayonnaise and put the pickled cucumber, which is cut into thin slices.
  • Lay out pieces of herring on the cucumber.
    4. Lay out pieces of herring on the cucumber.
  • Put onions on top of the fish, cut into rings.
    5. Put onions on top of the fish, cut into rings.
  • Sprinkle the tops of the sandwiches with black pepper and coriander.
    6. Sprinkle the tops of the sandwiches with black pepper and coriander.
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    Source: povar.ru
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